Things made

What the starter became—and how it actually turned out.

Pancakes, waffles, loaves, bagels, experiments, and the occasional evidence that the plan was wrong.
Eric’s original overnight yeasted waffle recipe

Waffles

First sourdough overnight waffles

Eric’s established overnight yeasted waffle recipe, adapted to include the mature leftover Seawolf starter.

What happened

The recipe retained commercial yeast for dependable overnight rise while using starter for extra fermentation flavor.

See recipe snapshot

Pancakes

First discard pancakes

The first planned use of the starter’s mature leftover portion instead of throwing it away.

What happened

The discard had collapsed overnight in the refrigerator and was used for flavor, with chemical leaveners providing the lift.

See recipe snapshot